The last 12 months have whizzed by and I can’t believe Power Bowls is now a whole year old! Our copy is looking well-thumbed with splodges and stains on our favourite pages. Current loves are the Ancient Grains Porridge (perfect for chilly autumn mornings), a dead easy Kimchi recipe and the Roasted Roots & Pulses Bowl – brilliant for using up homegrown veg.
I loved pulling these ideas together for DK and Will took some glorious pictures, as always! To celebrate our 1st birthday we’re giving away one lovely copy of Power Bowls to one lovely person. All you have to do is leave a comment here or on our Instagram, Twitter or Facebook pages and we’ll pull a name out of a hat on October 31st.
Over the next few weeks I’ll post some sneaky-peek recipes to tempt you like Spicy Harissa Chicken & Rice with homemade harissa marinade and salsa verde (the kids are loving this one) and maybe even a Pho Bowl or two! Best of luck….
Homegrown Kate 
Kate what a gorgeous photo and that bowl in particular looks packed full of power! We’re Springtime here so we can look forward to those lovely red fruits, and as we are such a big country we have them growing somewhere at most times of the year, but looking forward to them locally here soon. Missing you all! Larissa et al xx
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Super idea for a book 👍
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