As promised, here’s a little sneaky-peek pre-publication recipe from our new book ‘Energy Bites’ and what better place to start than with healthy chocolate!
I love raw chocolate, so this recipe just had to be in the book. They’re seriously good – gluten-free, dairy free, raw, easy to make and the best bit, totally free of refined sugar! The only problem is that you’ll want to eat loads of them … they don’t last long in our house.
They also store really well in the freezer. Just take them out 5 minutes before eating and enjoy a little taste of healthy decadence whenever you feel the need! We love them…

